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Banana Bread Recipe

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This recipe for Banana Bread is from The Noerager Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
1 1/2 tsp baking powder
1/2 tsp soda
2 1/2 to 3 ripe bananas
2 eggs
1/2 cup soft butter
1 cup sugar
1 1/2 T sour milk
1 T lemon juice
1 cup chopped nuts
Directions:
Directions:
Combine the flour, baking powder, baking soda into a bowl.
Puree in blender the bananas, add the eggs, butter, sugar, sour milk and lemon juice. Blend till smooth. Add the nuts and blend.
Pour over the dry ingredients and stir together.
Bake in a greased pan at 350 for 45-50 minutes.
Number Of Servings:
Number Of Servings:
1 loaf
Personal Notes:
Personal Notes:
Usually takes longer to bake.

 

 

 

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