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Cinnamon Rolls Recipe

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This recipe for Cinnamon Rolls is from Family Traditions, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cup flour
2 TBSP. sugar
2 TBSP. baking powder
1/4 cup butter
1 cup milk
Directions:
Directions:
Mix the first five ingredients until crumbly and add the milk. Roll out into a rectangle and brush with butter and sprinkle with brown sugar and cinnamon. Roll up and cut into 12 slices. Grease a muffin tin and fill with cut slices.
Bake at 400 deg. for 20 minutes.
Glaze while warm with 1/2 cup icing sugar and enough milk to thicken.
Personal Notes:
Personal Notes:
I got this recipe from Lisa a few years ago. It's a quick and easy recipe to make. It's a nice change from the yeast cinnamon buns.

 

 

 

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