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Oma's schnetki Recipe

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This recipe for Oma's schnetki, by , is from Family Traditions, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Helga Vanasseldonk
Added: Tuesday, January 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cups whip cream
2 eggs
2 TBSP. sugar
1/2 tsp. salt
4 tsp. baking powder
flour

Directions:
Directions:
Mix all the ingredients until thick enough to roll out.
Roll 1/2'' thick and cut into squares. Put onto greased pan.
Bake at 425 deg. for 15 - 20 minutes.

Personal Notes:
Personal Notes:
These are very good, of course the whip cream does add to the goodness. When I make these for my family I use creamo instead of whip cream. Oma loved the rich flavor, so it was whip cream for her.

 

 

 

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