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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Oma's schnetki Recipe

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This recipe for Oma's schnetki is from Family Traditions, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups whip cream
2 eggs
2 TBSP. sugar
1/2 tsp. salt
4 tsp. baking powder
flour
Directions:
Directions:
Mix all the ingredients until thick enough to roll out.
Roll 1/2'' thick and cut into squares. Put onto greased pan.
Bake at 425 deg. for 15 - 20 minutes.
Personal Notes:
Personal Notes:
These are very good, of course the whip cream does add to the goodness. When I make these for my family I use creamo instead of whip cream. Oma loved the rich flavor, so it was whip cream for her.

 

 

 

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