"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Meat Spaghetti Sauce Recipe

  Tried it? Rate this Recipe:


This recipe for Meat Spaghetti Sauce, by , is from The Thompson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Michelle Thompson
Added: Tuesday, January 6, 2009


1 1/2 lb.ground beef( I use 1 lb.)
1 cup chopped onions
1 clove garlic
6-8 oz. mushrooms,I chop them.
30 oz "recipe ready" Italian tomatoes
12 oz. tomato paste
1 1/2 tsp. dried parsley
2 tsp. salt
1/2 tsp. basil
1/2 oregano
dash hot pepper sauce
1 tsp. sugar

Cook meat,onions and garlic until brown. Add remaining ingredients and bring to a boil. Reduce heat and simmer a minimum of 2-3 hours,stirring occasionally.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!