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Clam Spaghetti Recipe

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This recipe for Clam Spaghetti is from The Hance Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb spaghetti
4 tbsp butter
1 clove garlic
1 tsp basil
2 tbsp chopped parsley
1 cup dry white wine
1 tbsp lemon juice
3 cans chopped or minced clams and juice
1 cup or more grated parmesan cheese
Directions:
Directions:
Cook spaghetti and drain.
Melt butter and saute garlic for a minute. Add basil, parsley, wine, lemon juice, clams and juice.
Heat sauce almost to a boil simmer for a few minutes. Divide spaghetti into serving bowls, pour sauce evenly over the noodles, sprinkle with parmesan. Serve immediately
Number Of Servings:
Number Of Servings:
4-6

 

 

 

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