"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Martha Robinson's Broccoli Casserole Recipe

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This recipe for Martha Robinson's Broccoli Casserole, by , is from Table Traditions, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Melinda Brown
Added: Tuesday, January 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 package broccoli cooked and drained
cup mayonnaise
can mushroom soup
onion diced
cup grated cheese cheddar
1 egg
Ritz cracker crumbs

Directions:
Directions:
Mix all ingredients except crumbs together.
Pour into 1-quart casserole.
Cover with cracker crumbs.

Bake 35 minutes at 350.

 

 

 

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