"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Nanny's Boiled Custard for homemade ice cream Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Nanny's Boiled Custard for homemade ice cream, by , is from Table Traditions, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Boyd Brown
Added: Tuesday, January 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Mix in blender-
2 quarts milk
2 cups sugar
8 eggs (6 will do)
2 tablespoons vanilla extract
Cook in double boiler until light custard.
Let cool.

Mash 2 cups of really ripe peaches.
Add cup sugar to peaches.

Directions:
Directions:
Put custard in ice cream churn.
Once it starts to freeze add peaches.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

564W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!