"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Fruit Cobbler Recipe

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This recipe for Fruit Cobbler, by , is from The Rous Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharol Rous
Added: Tuesday, January 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 Cup Flour
1 Cup Sugar
1 tsp. Baking Powder
1 tsp. Cinnamon
1 Cup Milk
2 Cups Fruit
1 Stick Butter

Directions:
Directions:
Melt Butter in 9 x 9 baking dish. Mix dry ingredients and stir in milk. Fold in Fruit and mix with butter. Bake at 350 for 45 min. to 1 hour or to brown.

 

 

 

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