"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Taco Stew Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Taco Stew, by , is from The Rous Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharol Rous
Added: Tuesday, January 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. cooked ground beef
1 can green beans
1 can whole kernel corn
1 can diced tomatoes
1 can hominy, drained & rinsed
1 package dry buttermilk ranch dressing mix
2 cans chicken or beef broth
1 can kidney beans
1 can Rotel (diced tomatoes and chilies)
1 can garbanzo beans
1 package dry taco seasoning mix

Directions:
Directions:
Combine all ingredients in large crock pot and cook all day.

Preparation Time:
Preparation Time:
All Day in Crock Pot
Personal Notes:
Personal Notes:
You can add other vegetables or use frozen vegetables. Especially good with corn bread.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

352W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!