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Chili's Buffalo Wings Recipe

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This recipe for Chili's Buffalo Wings, by , is from The Albert Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sara Hart
Added: Monday, January 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. flour
2 tsp. salt
1/2 tsp. black pepper
1/4 tsp. cayenne pepper
1/4 tsp. paprika
1 egg
1 c. milk
2 chicken breasts
Oil
Buffalo sauce

Directions:
Directions:
Heat oil in fryer or skillet. Combine dry ingredient. Combine egg and milk. Cut each breast into chunks. Dip chicken into egg and milk then dry mix. Repeat to double coat. Fry chicken to 160 internal temperature. Coat with buffalo sauce.

Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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