"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Pumpkin Bread or Muffins Recipe

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This recipe for Pumpkin Bread or Muffins, by , is from Preserving The Elders Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat Joyce
Added: Monday, January 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 1/3 cups sifted flour
1 1/2 teaspoons salt
2 teaspoons baking soda
1 teaspoon nutmeg
1 teaspoon cinnamon
1 cup oil
4 eggs
2/3 cup water
2 cups canned pumpkin
3 cups sugar

Directions:
Directions:
Sift together dry ingredients into mixing bowl. Make well in ingredients. Add remaining ingredients and mix until smooth.
Grease and flour 3 loaf pans or muffin cups

loaves - 350' for 1 hour
muffins - 350' for 30 minutes

 

 

 

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