"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Bean Dip Recipe

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This recipe for Bean Dip, by , is from The Williams Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jill Williams
Added: Monday, January 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can refried beans
a couple of handfulls of grated cheese (maybe 3/4 c.?)

Directions:
Directions:
Stir together. Microwave for about 2 minutes. Stir again. Eat with chips, salsa, and guacamole.

Personal Notes:
Personal Notes:
Our favorite Mexican restaurant in Provo served a delicious bean dip to help offset their burning hot salsa appetizer. This is the closest we can come to the original. I'm sure if you made the refried beans from scratch it would be even better.

 

 

 

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