"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
This recipe for Nana's Stuffing, by Darlene Asher, is from The Ledford Family Cookbook ,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
one pack of Petridge Farms Stuffing Mix one small Potatoe one small sweet onion one granny smith apple one can early sweet peas you can also add, Walnuts and or one can of Mushrooms
Follow the directions on the pack of stuffing. Add all the ingredients and mix well. Stuff the turkey with as much of the dressing as possible. Any that is left place in a baking dish and bake for 30 min on 350º.
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