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Crunchy Nut Cookies Recipe

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This recipe for Crunchy Nut Cookies, by , is from Betty's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Betty Rogers
Added: Monday, January 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. white sugar
1 c. brown sugar
1/2 c. soft shortening
2 eggs
1 tsp. vanilla
3 c. sifted flour
1 tsp. baking soda
1/2 tsp. salt
1 c. chopped nuts

Directions:
Directions:
Heat oven to 375. Mix thoroughly sugars, shortening, eggs, vanilla. Sift together flour, soda,salt and stir in. Add nuts. Shape 1 level tablespoon dough into balls. Place on ungreased baking sheet. Flatten with bottom of greased glass dipped in sugar. Bake 8 to10 minutes. Makes about 5 dozen.

 

 

 

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