"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Coconut Macaroons Recipe

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This recipe for Coconut Macaroons, by , is from The Sauvageau Family Cookbook 2009, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angela Sauvageau
Added: Sunday, January 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. brown sugar
1 egg
3/4 tsp baking powder
1 c. coconut
1/2 c. butter
1/2 c. sour cream
2 1/4 c. flour

Directions:
Directions:
Mix in order given. Drop by teaspoonfuls on cookie sheet. Bake at 350 for 12-15 minutes.

 

 

 

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