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Red Lobster Cheesy Biscuits Recipe

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This recipe for Red Lobster Cheesy Biscuits, by , is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Katie Kinder
Added: Saturday, January 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cups Bisquick
2/3 cup milk
cup shredded cheddar
2 T melted butter
1/8 t garlic powder

Directions:
Directions:
Heat oven to 450 F. Mix first three ingredients to form a soft dough. Drop by spoonfuls onto an ungreased cookie sheet. Bake 8-10 minutes. Mix butter and garlic powder, brush over warm biscuits before you remove them from the cookie sheet.
Amount of cheese and garlic can be adjusted to suit your own personal taste.

 

 

 

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