"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Orange Lemonade Recipe

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This recipe for Orange Lemonade, by , is from Home Sweet Home Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, January 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1-3/4 c. sugar
2-1/2 c. water
1-1/2 c. fresh lemon juice (about 8 lemons)
1-1/2 c. fresh orange juice (about 5 oranges)
2 T. grated lemon peel
2 t. grated orange peel
Water

Directions:
Directions:
1. In medium saucepan, combine sugar and water. Cook over medium heat, stirring occasionally, until sugar dissolves. Cool.

2. Add juices and peel to cooled sugar syrup. Cover and let stand at room temperature 1 hour. Strain syrup, cover and refrigerate.

3. To serve, fill glasses or pitcher with equal amounts of fruit syrup and water. Add ice and serve.

Yield: 12 servings.

 

 

 

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