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Banana Bread Recipe

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This recipe for Banana Bread, by , is from Feeding Cox's Army, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Wanda Cox
Added: Friday, January 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. butter
1 1/4 c. sugar
4 Tbs. sour cream
2 eggs
1 c. mashed bananas
1 tsp. vanilla
1 tsp. baking soda
1 1/2 c. flour
1/4 tsp. salt

Directions:
Directions:
Cream butter and sugar. Add sour cream and eggs. When well mixed, add bananas and vanilla.

Add dry ingredients. Mix well. Pour into a greased and floured loaf pan.

Bake at 350 for 45 minutes.

Personal Notes:
Personal Notes:
If i have bananas that are getting too ripe, I freeze them and usually do about 4 while my kitchen is messed up. Also I put a little brown sugar glaze on top.

 

 

 

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