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Upside Down Chocolate Cake Recipe

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This recipe for Upside Down Chocolate Cake, by , is from Feeding Cox's Army, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Wanda Cox
Added: Friday, January 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. pecans
8 oz. coconut
1 box German chocolate cake mix
1 stick butter
1 box powdered sugar
8 oz. cream cheese

Directions:
Directions:
Line the bottom of a 9x12 baking pan with the pecans and coconut.

Prepare cake mix according to the cake mix directions.
pour cake mix into pan on top of nuts and coconut.

Mix cream cheese, butter and sugar. Spoon mixture on top of cake batter. Do not spread!

Bake at 350 for 55 minutes.

Personal Notes:
Personal Notes:
This is Pepaw Douglas' favorite cake. Delicious and easy to prepare.

 

 

 

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