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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

BBQ Sauce (Ron) Recipe

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This recipe for BBQ Sauce (Ron) is from Cooking, Godsey Style, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T. sugar
2 T. brown sugar
2 T. honey
2 T. Worcestershire sauce
6 T. white vinegar
1 1/2 c. catsup
1/4 tsp. black pepper
1/4 tsp. crushed red pepper
1 medium onion, diced
Directions:
Directions:
In heavy sauce pan, mix all ingredients. Bring to a boil on medium-high heat, stirring occasionally. Turn down to low heat and simmer for 20 minutes, until thick. Makes enough for 2 lbs. of chicken, pork or beef.
Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
5 Minutes

 

 

 

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