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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Aunt Rettas' Angel Biscuits Recipe

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This recipe for Aunt Rettas' Angel Biscuits is from Nancy's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 c. self-rising flour
1/2 c sugar
1 tsp soda and baking powder
1 c. shortening
2 pkg. yeast, dissolved in 1/2 c. warm water
2 c. buttermilk
Directions:
Directions:
Combine dry ingredients. Cut in shortening. Stir in yeast and buttermilk. Roll and cut. Bake at 450º. Dough will keep 1 week in refigerator.

 

 

 

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