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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Bread & Butter Pickles Recipe

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This recipe for Bread & Butter Pickles is from Nancy's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Gallon cucumbers sliced thin
4 small sweet peppers sliced in rings
8 medium onions sliced in rings
1/2 cup salt
5 cups sugar
5 cups vinegar
1 1/2 teaspoons tumeric
2 Tablespoons mustard seed
1 teaspoon whole cloves
1 teaspoon celery seed
Directions:
Directions:
Mix cucumbers, pepper & onions with salt cover with ice & let stand 3 hours. Mix syrup-consisting of the sugar and vinegar,spices until sugar dissolve, Drain cucumbers well & pour into syrup mixture let get hot and can.
Personal Notes:
Personal Notes:
Another older recipe that is written a bit different from modern recipes.

 

 

 

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