"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Cream Cheese Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cream Cheese Bars, by , is from Lindamood Ranch Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Friday, January 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
cup butter
cup sugar
2 cup sifted flour
teaspoon salt
teaspoons vanilla
cup butter
1 (3 ounce) package cream cheese, softened
cup brown sugar, packed
1 cup chopped walnuts

Directions:
Directions:
Combine cup butter, sugar, flour, salt and vanilla in bowl. Beat until fine crumbs form using electric mixer at low speed. Set aside 1 cup crumb mixture for topping. Press remaining crumb mixture into ungreased 9 x 13 pan. Bake 350 for 10 minutes.
Cream together cup butter, cream cheese and brown sugar in another bowl until light and fluffy, using electric mixer at medium speed. Stir in walnuts. Spread cheese mixture evenly over crumb crust. Sprinkle with reserved crumbs. Return to oven. Bake 25 to 30 minutes, or until golden brown. Cool in pan on rack. Cut into bars. Makes 2 dozen.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

272W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!