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Icing for Carrot Cake Recipe

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This recipe for Icing for Carrot Cake, by , is from Nancy's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat (Mills) Ray-Granny Mills Recipe
Added: Friday, January 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 stick margarine
1 8 oz. cream cheese
1Box (1 lb) powdered sugar
2 tsp. vanilla
1 cup black walnuts-chopped fine

Directions:
Directions:
Mix all ingredients but nuts beat well-put on cake cover nuts

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