Click for Cookbook LOGIN
"Those who forget the pasta are condemned to reheat it."--Unknown

Cheese Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cheese Rolls is from Feeding Cox's Army, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. milk, lukewarm
2/3 tsp yeast
sugar, to taste (Wanda like's 1/2 c. sugar)
3 Tbs. shortening
3 1/2 c. flour
3/4 tsp. salt
Directions:
Directions:
Sprinkle yeast over milk. Add 1 Tbs. sugar to mixture and stir until yeast and sugar are dissolved. Add remaining sugar to mixture. Add shortening, flour and salt. Mix. Knead until smooth.

Roll dough out like a jelly roll. Sprinkle cheddar cheese on dough and roll up. Cut into 1" slices and place onto a greased cookie sheet. Allow to rise until double.

Bake at 350º for 20-30 minutes.
Personal Notes:
Personal Notes:
I use my breadmaker to make these rolls now. Cheryl and Vickie tried to tell me how much easier a breadmaker would be. I finally bought one and my wrists are fine now. You can freeze the rolls and bring them out as you need them. Freeze before the rolls rise.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

226W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!