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Amber's Chicken Recipe

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This recipe for Amber's Chicken, by , is from Feeding Cox's Army, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Wanda Cox
Added: Thursday, January 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 lbs. boned chicken, diced
1 c. celery, sliced
2 medium onions, chopped
2 bell peppers, chopped and seeded
1 stick butter
1 lb. shredded cheddar cheese
2 cans cream of mushroom soup
4 oz. jar of sliced pimentos
1-7 oz. sliced mushrooms, drained
2 cans chicken broth
1 lb. cooked spaghetti
Parmesan Cheese

Directions:
Directions:
Saute celery, onion and bell peppers in melted butter. Combine sauted vegetables with all other ingredients, except Parmesan cheese. Simmer until thickened. Sprinkle top with Parmesan cheese before serving.

Personal Notes:
Personal Notes:
This was served at Amber's wedding shower at her mother's house.

 

 

 

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