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Potato Soup Recipe

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This recipe for Potato Soup is from The Ast Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 big peeled and chopped potatoes,
1 medium onion,
4 cups chicken broth,
2 cups milk,
broccoli and celery to taste,
salt and pepper to taste
1 8 oz. cream cheese,
Directions:
Directions:
Saute onion and celery in small amount on water. Add broth, milk, broccoli and potatoes. Bring to a boil being careful not to scorch it. Simmer until potatoes are tender and towards the end add the cream cheese. Simmer for 5-10 minutes until thick. Garnish with cheese and bacon.

 

 

 

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