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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Broccoli Cornbread Recipe

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This recipe for Broccoli Cornbread is from Feeding Cox's Army, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 boxes Jiffy Cornbread Mix
1 whole onion, chopped
1 small package frozen broccoli
4 eggs
1 c. cottage cheese
1/2 stick butter
2 Tbs. corn meal
Directions:
Directions:
Melt butter in a Pyrex dish. Dust with corn meal

Combine all ingredients, mixing until smooth. Pour into Pyrex dish. Bake at 375 for 25-30 minutes.
Personal Notes:
Personal Notes:
This is so good!

 

 

 

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