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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Oatmeal Cookies Recipe

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This recipe for Oatmeal Cookies is from Feeding Cox's Army, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sifted flour
1/2 tsp. salt
1/2 tsp. baking soda
2 tsp. baking powder
1 1/2 c. brown sugar
1 c. shortening
2 eggs, beaten
2/3 c. sour milk
1 1/2 c. oats
1 c. raisins or dates, chopped
1 c. nuts, chopped
Directions:
Directions:
Mix all dry ingredients together. Cream sugar and shortening together. Add beaten eggs. Add milk gradually. Slowly add dry ingredients, mixing until smooth. Stir in oats, raisins and nuts.

Drop by teaspoonful onto cookie sheet. Bake at 350º until brown, approximately 12 minutes.

 

 

 

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