1 lb. powdered sugar 1 1/3 sticks margarine, melted 12 oz peanut butter 12oz pkg chocolate chips 1/4 bar paraffin
Combine sugar, oleo and peanut butter. Roll into balls. Stick toothpicks in balls. Place on cookie sheet lined with waxed paper. Refrigerate until solid. Melt chocolate chips and paraffin. Dip 3/4 of ball in chocolate mixture. Let cool.
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