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Orange Glazed Spareribs Recipe

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This recipe for Orange Glazed Spareribs, by , is from Our Family Cookbook Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aunt Norma
Added: Thursday, January 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 lbs spareribs
1 ( 6 oz) can frozen orange juice concentrate, thawed and undiluted
1 1/2 tsp Worcestershire sauce
1/2 tsp garlic salt
1/8 tsp pepper

Directions:
Directions:
Cut ribs into serving size pieces, place in large Dutch oven, add enough water to cover the ribs, bring to a boil, cover reduce heat simmer 1 hour. Drain ribs and put in shallow roasting pan, set aside
combine remaining ingredients, mix well, brush ribs with sauce, bake uncovered @350 for 30-40 minutes, basting and turning occasionally

Number Of Servings:
Number Of Servings:
4

 

 

 

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