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Microwave Carmelcorn Recipe

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This recipe for Microwave Carmelcorn is from The Ast Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Tbl. oil,
1/2 cup unpopped corn
Pop it.

Combine in sauce pan:
1/2 cup butter,
1 cup brown sugar,
1/4 cup light corn syrup,
Directions:
Directions:
Cook over medium heat 5 minutes until firm ball stage. Remove from heat. Add 1/2 tsp. salt and 1/2 tsp baking soda.

Put popcorn in paper bag and pour mixture over it. Stir well with wooden spoon.

Microwave on high 1 1/2 minutes. Stir well. Microwave 1 minute again. Stir well and spread flat to cool on wax paper.

 

 

 

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