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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Layered Nacho Chip Dip Recipe

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This recipe for Layered Nacho Chip Dip is from Lakeholm Church of the Nazarene Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz can refried beans;
3 oz Avacado Dip;
4 oz sour cream;
4 oz mild salsa;
3 oz sliced black olives;
6 oz shredded cheddar cheese
Directions:
Directions:
Layer all ingredients in a 9x9 dish and chill until ready to serve.

 

 

 

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