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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Sweet Potatoes Recipe

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This recipe for Sweet Potatoes is from Lakeholm Church of the Nazarene Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 40oz can sweet potatoes, drained and beat;
1 c sugar;
2 eggs;
1 tsp vanilla

Topping:
1/2 c flour;
1 c pecans, chopped;
1 c mini marshmellows;
1 c brown sugar;
1/2 c butter, melted
Directions:
Directions:
Mix all this together and put in an 8x8 baking dish sprayed with Pam.

Mix all the topping ingredients together and lay on top of sweet potatoes. Then pat it down. Bake at 350º for 30 min.

*You can make this the night before.

 

 

 

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