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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Luscious Layer Bars Recipe

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This recipe for Luscious Layer Bars is from The Fungus Among Us, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg Pillsbury Plus German chocolate cake mix
1/2 cup butter, softened
1/2 cup sour cream
3 eggs
1 cup chopped nuts
2 cups coconut
14 oz can sweetened condensed milk (not evaporated)
1 can chocolate fudge or milk chocolate frosting
Directions:
Directions:
Heat oven to 350 degrees. grease and flour 15x10x1" jelly roll pan. In large bowl combine cake mix,1/2 cup sugar, sour cream, and eggs at low speed until moistened; beat 2 minutes at high speed. Stir in nuts. Spread in prepared pan. Bake at 350 degrees for 18 to 20 minutes (center will not be firm to touch). In medium bowl, combine coconut and condensed milk; gently spoon and spread over partially baked base. Return to oven and bake 15 to 20 minutes or until light golden brown Cool completely; spread frosting. Cut into bars.
Number Of Servings:
Number Of Servings:
48 bars.

 

 

 

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