This recipe for Chocolate Turtles, by Janet Ast, is from The Ast Family Cookbook ,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 can Chinese noodles, 1 pkg. chocolate chips, 1 pkg butterscotch chips.
Melt chocolate & butterscotch chips in top of double boiler. When warm and smooth, stir in the noodles. Add chopped nuts if desired. Drop by teaspoon on waxed paper. Flatten into shape with the back of spoon. Cool. Serve when hardened.
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