"The belly rules the mind."--Spanish Proverb

Apple Mallow Crisp Recipe

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This recipe for Apple Mallow Crisp, by , is from The Carrier Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Simone Carrier
Added: Wednesday, December 31, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 cups apples, peeled and sliced
1/4 cup raisins (optional)
1/4 cup water
3/4 cup flour
1/2 cup sugar
1 tsp cinnamon
1/4 tsp salt
1/2 cup margarine
1 1/2 cup miniature marshmallows

Directions:
Directions:
Place apple slices, raisins and water in 10" X 6" pan.
Combine flour, sugar, cinnamon and salt, Cut in margarine until mixture resembles coarse crumbs.
Sprinkle over apples.
Bake at 350 for 35 - 40 minutes or until apples are tender. Sprinkle with marshmallows. Broil lightly.

Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
20 - 25 minutes

 

 

 

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