"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Banana Nut Bread Recipe

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This recipe for Banana Nut Bread, by , is from Recipes from the Crossroads, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ann Moody
Added: Wednesday, December 31, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c. sugar
2 eggs, well beaten
3 T. sour cream
3 bananas, mashed
1 tsp. vanilla
1/2 c. shortening
2 c. self-rising flour, sifted
1 c. shopped nuts

Directions:
Directions:
Cream sugar and shortening. Add eggs. Add sifted flour. Add remaining ingredients. Pour into a greased and floured loaf pan. Bake at 350 for 30-40 minutes.

 

 

 

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