Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Lemon Loaf Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lemon Loaf is from The Carrier Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cup flour
1 3/4 tsp baking powder
1 tsp grated lemon rind
1/2 tsp salt
1/3 cup softened butter
3/4 cup sugar
2 eggs
1/2 cup milk

Glaze
1/4 cup sugar
2 tbsp lemon juice
Directions:
Directions:
Blend together dry ingredients. In mixing bowl mix together butter, eggs, sugar, gradually add flour alternatively with milk, add grated lemon rind.

Bake 350º in greased 8" X 4" loaf pan for 50 - 60 minutes or until cooked. Remove from oven and leave in pan.

To make glaze, heat sugar and lemon juice in small saucepan. Pierce top of loaf with for or toothpickl Brush glaze over top of hot loaf.
Cool on rack for 15 minutes then remove from pan.
Number Of Servings:
Number Of Servings:
24 - 30 slices
Preparation Time:
Preparation Time:
20 - 25 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

297W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!