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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Can Herring Recipe

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This recipe for Can Herring is from The Carrier Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Wash and scrape herring well
Fill pint bottles to 2/3 full
Add 3/4 tsp salt
2 tbsp pure vinegar
3 tbsp ketchup
Directions:
Directions:
Fill to top with herring and seal tightly. Boil for 3 hours under wter. Let cool in water.

 

 

 

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