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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Mummy's Creamed Onions Recipe

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This recipe for Mummy's Creamed Onions is from Mummy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
125 pearl onions (4 or 5 onions per person)
5 cups white sauce
mushrooms
1 1/4 cups chopped parsley
dash of cloves
1 1/4 paprika
(2 tbs sherry)
Directions:
Directions:
Steam the onions. Then make white sauce, use 1/4 onion water and 3/4 cream. Cook together for one minute or until thick enough.
Number Of Servings:
Number Of Servings:
25!
Preparation Time:
Preparation Time:
?
Personal Notes:
Personal Notes:
This recipe is missing alot, like there are mushrooms on the ingredients list, but what do you do with them? Also, don't try this recipe without someone (Loretta) to peel the ONIONS!

 

 

 

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