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Hot Sante Fe Dip Recipe

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This recipe for Hot Sante Fe Dip is from The Kaylor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8 oz. pkg cream cheese, softened
1 can Rotel tomatoes, drained
1 can black beans, drained
1 tsp garlic
1 tsp cumin
grated cheddar cheese
Directions:
Directions:
Spread cream cheese on bottom of 9x13 casserole dish. Sprinkle with garlic and cumin. Layer black beans, tomatoes and cheese.

Bake at 350º for about 20 minutes until bubbly.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
5-10 minutes

 

 

 

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