4 cups white sugar 1 cup margarine 1 cup chopped nuts 1 cup cocoa 1 cup milk 1 tsp vanilla 2 cup flour 1/8 tsp salt
Cook first 6 ingredients,bring to a boil and stir while cooking for 10 - 12 minutes. Remove from heat, add vanilla and flour. Beat until well blended and smooth. Pour into greased 13" X 9" pan. Let cool, cut into 2" squares.
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