"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Bohemian Cake Recipe

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This recipe for Bohemian Cake, by , is from The Ast Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Janet Ast
Added: Tuesday, December 30, 2008


1 c. oil,
1 c. brown sugar,
1 c. buttermilk,
1 c. sugar,
2 1/2 c.flour,
2 eggs,
1 tsp. each of salt, nutmeg, soda, cinnamon and vanilla.
Stir in 1 1/2 c. coconuts and 1 1/2 c. chopped pecans.

Bake at 350 for 15-20 minutes in a sheet cake pan.

Cream Cheese Frosting

1 stick butter,
8 oz. cream cheese,
2 tsp. vanilla,
1 box powdered sugar,
1/2 c. chopped pecans.




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