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Lemon "Icebox" Squares Recipe

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This recipe for Lemon "Icebox" Squares is from Betty's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Graham crackers
2 lemons
1 can condensed milk
butter icing
Directions:
Directions:
Line a 9x9 pan with graham crackers. Not crumbs! Mix juice of 2 lemons and rind of 1 lemon with 1 can condensed milk. Spread on cracker base and cover with more whole crackers. Frost with butter icing.

Refrigerate at least 8 hours. Cut into squares.

 

 

 

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