"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Cherry Angel Food Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cherry Angel Food Cake, by , is from The Fungus Among Us, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pam Peters
Added: Monday, December 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 angel food cake mix
2 cans cherry pie filling
1/2 pint sour cream
1-1/2 cup milk
1 pkg vanilla instant pudding mix
1 container cool whip

Directions:
Directions:
Bake sponge cake according to directions. Crumble up 1/2 of cake on bottom of 9x13" pan. Spread cherry pie filling over the top of cake pieces. Spread on rest of crumbled angel food cake. Combine sour cream, milk, and vanilla pudding. Pour over the top of cake. Spread cool whip on top.

Refrigerate.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

361W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!