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Graham Cracker Roll Recipe

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This recipe for Graham Cracker Roll is from Betty's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 dz. graham crackers
1/4 lb. dates
12 marshmallows
1 c. walnuts or pecans
1/2 c. heavy cream
Directions:
Directions:
Crush graham crackers, grind dates and chip marshmallows and walnuts or pecans. Mix together and add heavy cream. Form into a solid roll and wrap tightly in wax paper. Chill overnight or several hours. Can be served topped with ice cream or whipped cream. Serves 6 to 8.

 

 

 

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