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Almond Crescents Recipe

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This recipe for Almond Crescents, by , is from Betty's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gail Higgins
Added: Monday, December 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c. butter
1/4. sugar
2 c. sifted flour
1 tsp. vanilla
1/2 tsp. almond flavoring
powdered sugar for rolling

Directions:
Directions:
Cream butter and add other ingredients, mix. Form crescents. Bake 35 minutes at 300. Roll in powdered sugar.

 

 

 

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