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Herb Bread Recipe

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This recipe for Herb Bread, by , is from Betty's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bev Elliott
Added: Monday, December 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 loaves French bread
3 cubes sweet butter
juice of 1 lemon
dry basil
2 tsp. parsley

Directions:
Directions:
Slice French bread lengthwise. Beat sweet butter until creamy. Add juice of lemon and the rest of the ingredients. Spread on French bread. Wrap in foil. Bake 350 for about 20 minutes.

 

 

 

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