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"Those who forget the pasta are condemned to reheat it."--Unknown

Salsa Recipe

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This recipe for Salsa is from Grandma Peggy's Home Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 qt. chopped tomatoes
1 qt. diced onions
2 sweet green peppers
4 Anaheim peppers
1 sm can green chili's (chopped)
2 c. sugar
1/2 c. salt (small)
2 c. vinegar
2 tsp. cumin
1 1/2 tsp. oregano leaves
1 tbsp. garlic salt
2 garlic cloves (chopped)
Directions:
Directions:
Cook on stove for approximately 1 hour med heat to boil. Lower heat to simmer. Put in containers. To bottle: cold pack for 30 minutes.

 

 

 

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